“Playia White Dry” is a unique blend based on Xinisteri, Malaga and Assyrtiko varieties. It has a bright, golden-yellow colour, with shades of light green. It presents a complicated, intense bouquet, characterised by aromas and tastes of white flowers, lemon peel and the sweet smell of exotic fruit.

It has a pleasant, balanced flavour with a velvety texture, while its aftertaste is long-lasting, giving a sweet sensation even after the wine has escaped the palate.

It complements seafood meze and herbed-spiced dishes harmoniously, but is equally as appealing on its own.

Served at 8-10ºC within a couple of years.

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Gilbert & Gaillard International Challenge 2020 / Gold Medal 87/100

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20th Thessaloniki Wine & Spirits Competition 2020 / Bronze Medal

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12th Cyprus Wine Competition 2019 / Gold Medal

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International Wine Contest Bucharest – IWCB 2019 / Gold Medal

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Mondial Vins Extrêmes 2019 / Silver Medal

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